This delicious low carb pizza is easy to make and delicious. Crust is Cut Da Carb Flat Bread and it contains 9 Grams of Net Carbs for the entire sheet. The toppings are my favorite, but you can follow the recipe instructions, and add your own.
Brush Cut Da Carb Flat Bread with Garlic Butter. Sprinkle the Flat Bread with a Parmesan and Oregano. Keep the rest for topping
Add Mozzarella cheese
Add Ricotta cheese
Bake for 7 minutes or until cheese is melted. Take out of the oven and let sit to cool for 2 minutes
Add fresh Basil and the rest of Parmesan cheese
Top with red peppers
Add even more Parmesan Cheese!
Can be served hot or cold. Enjoy!
Notes
This wonderful recipe is brought to you by Chef Taffiny Elrod. For more inspirational Keto and Low Carb recipes, please visit her Instagram page: @ketocookingschool